Crisp green medley

This is quick and easy, I don't ever "cook" my greens, I simply put all the veg into a bowl and pour over boiling water and leave to stand, this ensures that the veg isn't over cooked, stays [...]

Butternut salad

I was so impressed with salad. The mixture of a smokey paprika with lemon and lime zest really blew me away. I finished it off with tahini and coriander.

Grilled zucchini and Parmesan salad

Just the additional roasted pine nuts gives any dish a luxurious taste. This perfect match of zucchini, Parmesan is no different. Using a nut oil, either hazel nut or pistachio finishes it off [...]

Refreshing cucumber salad

I have come across many versions of this salad but I have found that keeping it simple is best. Marinade the cucumber in a pinch of rock salt for at least an hour, rinse with cold water and add a [...]

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